Pumpkin Seed Cake I

Ingredients

Preparation

  1. Beat the egg whites with 2-3 tsp sugar until stiff.
  2. Mix together the butter, the rest of the sugar, two egg yolks and the pumpkin seeds until you have a homogeneous mass.
  3. Mix the baking powder into the flour and add.
  4. Now fold in the stiff egg whites.
  5. Transfer the dough into a greased and floured dish and bake for approximately one hour at 180 °C.
Soups & Appetizers Soups & Appetizers Desserts & Sweets Salads Breads Spreads

Styrian Pumpkin Seed Kaiserschmarren

Mexican Pumpkin Dessert

Kapfensteiner Pumpkin Seed Dumplings

Biscuits with Pumpkin Seeds

Kapfensteiner Pumpkin Seed Gateau

Vanilla Ice Cream with Pumpkin Seed Oil

Pumpkin Seed Cream

Pumpkin Ice Cream I

Delphine‘s Parsnip and Apple Soup

Pumpkin Nut Cake

Pumpkin-Apple-Jam

Pumpkin Seed Muffins
Salads

Discover more Pumpkin Seed Oil?

From the largest recipe collection for Pumpkin Seed Oil.

Buy Pumpkin Seed Oil

pumpkinseedoil.cc is the first choice of thousands of clients when it comes to . We provide comprehensive information about and offer a free and ever-growing Pumpkin Seed Oil Recipes database. pumpkinseedoil.cc is the best way to buy freshly pressed Pumpkin Seed Oil — we deliver worldwide right from the producer's farm.